DINNER SPECIALS 10/9 10/15 APPETIZERS RED PEPPER HUMMUS House made hummus topped with roasted red pepper relish served with crostini. 10.99 FEATURED WINE BY THE GLASS: Blufeld Riesling….6.75 BUFFALO MUSHROOMS Breaded and fried mushrooms tossed in a buffalo sauce and served with in house bleu cheese dressing. 12.99 ENTREES SHORT RIBS OSSO BUCO Short ribs braised with vegetables, white wine and seasoned stock on a bed of mashed potatoes topped with gremolata. 26.99 FEATURED WINE BY THE GLASS: Unparalled Tuscan Blend…8.00 CHICKEN FLORENTINE Pan seared chicken topped with creamed spinach served with mashed potatoes. 22.99 FEATURED WINE BY THE GLASS: Posh Red blend….7.25 GLAZED SALMON Honey glazed grilled salmon on a bed of creamy grits with roasted vegetables. 24.99 FEATURED WINE BY THE GLASS: Duck Pond White blend….6.75 A “Maggie’s Signature Crab Cake” may be added to any entrée for 10.50 ** Always save room for dessert** (Please note that varieties are subject to change without notice)
Posted on: Thu, 09 Oct 2014 21:50:05 +0000
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