DINNER SPECIALS DECEMBER 11, 2014 ENTREES TEMPURA FRIED FIRECRACKER SHRIMP WITH SLAW- SIX LARGE TIGER SHRIMP FRIED CRISPY IN TEMPURA BATTER AND TOSSED IN A SPICY SWEET CHILE SAUCE. SERVED WITH STIR-FRY RICE AND COLESLAW. $18 BLACKENED CHICKEN TACOS- CHICKEN BREAST PAN SEARED ON THE FLAT-TOP IN OUR OWN CAJUN SPICES, SLICED, AND SERVED IN THREE WARM SOFT TACO SHELLS WITH MELTED JACK AND CHEDDAR CHEESES, BLACK BEAN CORN SALSA, SHREDDED LETTUCE, SOUR CREAM, AND SERVED WITH A SIDE OF HOT SAUCE. WITH SIDE AND SALAD. $12 PARMESAN CRUSTED PAN FRIED GROUPER- GROUPER HAND BREADED TO ORDER IN HERBED PANKO BREADCRUMBS AND PARMESAN CHEESE, AND TOPPED WITH A CAPER, LEMON, WHITE WINE SAUCE. WITH SIDE AND SALAD. $18 GRILLED CREOLE CHICKEN AND SHRIMP OVER DIRTY RICE- TWO CHICKEN BREASTS AND THREE LARGE TIGER SHRIMP SEASONED WITH CAJUN SPICE, SERVED ON A BED OF DIRTY RICE, AND TOPPED WITH A TRADITIONAL SPICY TOMATO CREOLE SAUCE WITH DICED PEPPERS AND ONIONS. WITH SALAD. $17 SPECIALTY BEERS ON TAP- GREAT LAKES CHRISTMAS ALE, N’ICE CHOUFFE, BRECKENRIDGE CHRISTMAS ALE, STONE RUINATION IPA FEATURED BOTTLE OF BEER: DECHUTES JUBEL ALE
Posted on: Thu, 11 Dec 2014 18:37:15 +0000
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