Dining Hall Menu for Wednesday 11/12/2014 (*menus are subject to change) ------------------------------------------ Breakfast: 7am to 9:30am: ------------------------------------------ Scrambled Eggs Sausage Patties Tater Tots ------------------------------------------ Lunch: 11am to 2pm ------------------------------------------ Grilled Cheese Cuban Sub Onion Rings Maple Glazed Salmon Yukon Gold Potatoes Pea Pods Chicken Parmesan Marinara Linguini Italian Blend Vegetables Vegetarian: Asian Wet Burrito Asian Rice ------------------------------------------ Dinner: 5pm to 7pm ------------------------------------------ Cod Loin Sandwich w/Tarter Sauce Chicken Taco Sandwich Tater Tots Thai Pork Shanks Yellow Curry Rice Noodles Sautéed Fresh Brussels Sprouts Braised Pepper Steak Brown Rice Green Beans Vegetarian Parmesan Lasagna Rolls ------------------------------------------ Select Entrees: 7pm to 9pm ------------------------------------------ Some dinner entrees offered. Based on Chef’s Choice.
Posted on: Wed, 12 Nov 2014 05:00:43 +0000
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