Dinner Specials For the week of 6/5/13 Apps: Asian Barbequed Beef and Vegetable Wontons Thai Peanut Dipping Sauce 12 Toasted Cumin Seared Maine Sea Scallops Jalapeno Custard, Chorizo Fritters, Smoked Paprika Honey 15 Sweet-Bourbon Barbequed Baby Back Ribs Cajun-Honey Corn Bread, Green Pepper Slaw 13 Steamed Maine Blue Mussels Citrus- Coconut Curry Broth, Toasted Pita 12 Entrees: Grilled Tall Grass Fed 10oz Wagyu Sirloin, 12oz NY Strip, Or 14oz Ribeye Black Truffle Mashed Potatoes, Sauteed Kale, Trumpet Mushroom Ragout 28/30/34 Pan Roasted Great Lakes Walleye Broccoli Rabe, Fennel, Grape Tomatoes, and Sweet Peas. Finished with a Fresh Dill Burre Blanc 24 Grilled Bone-In Duroc Pork Chops Smoked Mozzarella Polenta, Garlic Greenbeans, Italian Sausage Bolognese 24 Grilled Copper River Sockeye Salmon Roasted Fingerling Potatoes, Apples, and Brussels Sprouts, Applewood Bacon, Horseradish Hollandaise 27 Papaya Glazed Maple Leaf Farms Duck Breast Green Curried Sweet Potato and Banana Mash, Napa Cabbage Slaw 26
Posted on: Thu, 06 Jun 2013 18:21:29 +0000
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