Dinner Specials for May 26th thru May 31st Hummus Appetizer – Fresh hummus with grilled pita points, garnished with tomatoes and cucumber slices Fried Oysters – Hand battered and fried golden, served with Remoulade Southern Fried Catfish Nuggets- Served with Remoulade Sauce Coconut Shrimp- Hand breaded shrimp, served with orange marmalade dipping sauce Wedge Salad- Crisp Iceberg lettuce topped with bacon, blue cheese crumbles, diced tomatoes and blue cheese dressing Soup of the Day....Poblano Corn Chowder Beer Specials... Dales Pale Ale(Brevard, NC) $3.50 Great Lakes Brewing Co. Edmond Fitzgerald Porter $4.00 Slow Roasted Prime Rib (Friday Night Only) – Served with au jus, horseradish sauce and your choice of two sides. $18.99 Balsamic Glazed Sea Scallops – Pan seared sea scallops topped with sautéed spinach, fresh strawberries and blueberries then topped with a tangy balsamic glaze. Served over a bed of creamy risotto. $14.99 Antonios Pasta – Angel hair pasta tossed with seared shrimp, artichokes, spinach, and garlic roasted roma tomatoes in a white wine butter sauce topped with feta cheese. Served with a garden salad & garlic bread. $13.99 Avocado Strawberry Spinach Salad – A fresh spinach salad with strawberries, avocado, toasted almonds, and crumbled blue cheese tossed in a poppy seed dressing and topped with blackened chicken. $10.99 Chicken Cordon Bleu– Chicken breast stuffed with ham and Swiss cheese then topped with a Dijon mustard cream sauce and served with French green beans and garlic mashed potatoes. $14.99 French Dip Sandwich– Shaved roast beef, caramelized onions, and melted provolone cheese on a crusty French Baguette with a side of au jus and horseradish mayo. Served with a side of garlicky frites. $10.99 20 oz Grilled Porterhouse– A perfectly grilled 20 oz porterhouse topped with a balsamic steak sauce. Served with your choice of two sides. $21.99 Fried or Seared Seafood Combo – Choose 2 or 3 of the following: flounder, shrimp, oysters or scallops. Served with your choice of two sides. $14.99 Bacon Wrapped Beef Filet - Served with two sides $22.99 Maryland Lump and Back fin Crab Cake- Served with Remoulade and your choice of two sides One Crab cake $12.99 Two Crab cakes $19.99 14 oz Rib eye- served with 2 sides. $19.99 Shrimp and Grits- Sautéed shrimp served with country ham, tomatoes, mushrooms and scallions served over fried cheesy grit cakes with a lemon broth. $14.99 Grilled Salmon- Grilled Scottish Salmon served with two sides. $14.99 Sea Scallops- Pan Seared Sea Scallops served with two sides.$12.99 -Veggies Du Jour- Garden Peas, Braised Collards, Roasted Butternut Squash, French Green Beans, Grilled Asparagus, Steamed Broccoli, Brussels Sprouts, Cauliflower Gratin, Frites, Potato Pancakes, Fried Green Tomatoes, Grilled Corn on the Cob, Baked Potato (Loaded Baked potato add extra $1.00) and Sweet Potato Fries
Posted on: Tue, 27 May 2014 00:48:20 +0000
Trending Topics
Recently Viewed Topics
© 2015