Dinner features this evening in addition to pasta night: Soups: Vegetable beef Chicken lemon egg drop Appetizer: Rice flour and almond crusted soft shell crab set atop a pineapple napa cabbage slaw Salad: Spinach, Belgium endive and radicchio with yellow cherry tomatoes, pears, crispy pancetta dates with raspberry vinaigrette Entree: Pan seared pork loin with a cranberry ginger orange Demi Glacé Pan seared salmon with mixed mushrooms, snow peas, lemon-garlic white wine Thinly pounded lightly breaded veal Alfredo w/ broccoli, shrimp, scallops and scattered cavatelli
Posted on: Thu, 08 May 2014 21:03:38 +0000