Drum stick and potato with peanut Ingredients 4 Medium drumsticks, pealed washed and cut into 2 inches pieces 1 Medium potato, pealed washed and cut into 2 inches cubes 1/2 cup onion, chopped 1/2 cup peanut soaked and peeled 6 tomato, chopped 6-7 clove garlic crushed 2 green chilies 1/2 tsp coriander powder 1/4 tsp red chili powder 1/4 tsp turmeric powder 1tsp mustered seed salt to taste coriander leaves for garnish 1 tsp oil Method Cut tomatoes, garlic and green chilies together. Heat the oil add mustered crackel it than add pinch of hing and fry the onions in them till they turn golden brown. Add coriander powder, red chili powder and turmeric powder and cook for another minute. Add the pureed tomatoes and cook till the oil separates. (5 - 10 mins) Add the potatoes and cook for another 5 minutes. Add the drumsticks and peanut Transfer everything to a pressure cooker. Add water enough just to cover everything. Add salt. Cook for 2 whistles. Once the pressure is out, open and boil till you get the required consistency for the gravy.
Posted on: Sun, 07 Dec 2014 07:22:45 +0000
Trending Topics
Recently Viewed Topics
© 2015