EGGStraordinary breakfast with Peppermint Tea How to - TopicsExpress

EGGStraordinary breakfast with Peppermint Tea How to prepare: •Make french toasts by soaking each side of the bread in scrambled egg batter and brown each side using a non-stick pan on low heat •Sauté chopped garlic, bell pepper and onion rings.. •Season with salt, pepper and tarragon, set aside •Scramble 3 medium-sized eggs, add cheese cubes and cook in low heat •Layer the scrambled eggs on top of the french toasts and top it with the sautéed tomatoes.. •Sprinkle with basil, tarragon and freshly ground peppercorns

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