Excited to be voted BEST IN THE HUDSON VALLEY for our dinners in the October best-of issue of Hudson Valley Magazine. Not only reader votes but editors pick as well. Heres what they said: Loyal customers and newbies alike are flocking to this homey café - already notable for out-of-this-world desserts - for its super dinner deal. On Thurs through Sat nights, you can sample the likes of pasta with cremini mushrooms, Madeira, garlic and asiago cheese - for just $10. Says café owner Debra Every, The $10 meals have been a huge hit, and were also expanding the options in our $12 to $18 menu too. Those latter choices range from meatloaf to ginger orange stir fry with chicken or tofu, and more. Youll have plenty of cash left to try some pie Yay!
Posted on: Wed, 24 Sep 2014 20:06:04 +0000
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