Executive Pastry Chef – The Regency Kuwait send the Cv to aurelio.giraudo@theregencykuwait theregencykuwait • Experienced in modern pastry and bakery techniques for 5 star properties. • Dynamic, energetic, creative and trained and educated in Europe. • He/She will report to the Executive Chef • Responsible for overseeing daily operations of the restaurant and banqueting facility. Detail-oriented and organized individual with extensive knowledge of pastry production. • Demonstrate the ability to have mastered a wide knowledge of pastries and is always researching new industry trends. • Excellent organizational and multitasking skills, with the ability to meet deadlines and strict attention to detail. • He/She must possess superior communication skills and interpersonal skills to provide overall guest satisfaction and be able to work a varied and flexible work schedule. • Single or Married – Salary 4,000- 4,300 U$ net housing, relocation, medical, education for one child (maximum)
Posted on: Sun, 16 Mar 2014 14:28:17 +0000
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