FIND IT HARD TO DRINK YOUR 2+ LITRES OF WATER ????Delicious Alkaline Water Method #2: Herbs & Spices Similar to Method #1 yesterday, you can also use herbs and spices to flavour the water. This is often easier on a smaller scale as you can add a pinch here and there to a big glass, rather than having to go the whole hog and make it in bulk. Herbs such as basil, thyme, rosemary all work amazingly. And spices such as ginger, cinnamon, nutmeg, cayenne etc are all fantastic too. When using these spices and herbs you may wish to strain at the end of your prep, so you don’t end up with bits stuck between your teeth!
Posted on: Wed, 23 Jul 2014 21:00:01 +0000