FRIDAY NIGHT PIZZAS. Tonight I’m turning some of my leftover Thai beef salad into a Turkish pizza - yep. Pizza dough recipe. 200ml water, 1 tbs oil, 1tsp salt, 375gm bread flour, 2 tsp powdered yeast. We have a bread machine, so we throw everything in select pizza dough & leave it. If you don’t have one, mix everything together, knead & leave to rise, then roll out. This makes up 2 big pizzas enough for a family of 4 with leftovers. This has become a bit of a Friday night tradition. Hubs & I make up a pizza each. He usually makes a traditional pizza (toms, olives, bacon, cheese, anchovies, salami, fridge gravel). I try to do something a bit different. Tonight it’s using up the larb. 1 chopped onion softened in oil, 1 heaped tsp ground cumin & coriander then add some of the left over beef larb, let cool alittle I also added fresh chopped parsley. Roll out dough bung meat on dough. Add cheese, always add cheese :D
Posted on: Fri, 28 Nov 2014 08:25:21 +0000
Trending Topics
Recently Viewed Topics
© 2015