FRIED RICE (OVER 20,000 REVIEWS) SHARE TO SAVE ON YOUR TIMELINE3 cups cooked white rice3 tbs sesame oil1 cup frozen peas and carrots (thawed)1 small onion, chopped1tsp minced garlic2 eggs, slightly beaten1/4 cup soy sauceOn medium high heat, heat the oil in a large skillet or wok. Add the peas carrots mix, onion and garlic. Stir fry until tender. Lower the heat to medium low and push the mixture off to one side, then pour your eggs on the other side of skillet and stir fry until scrambled. Now add the rice and soy sauce and blend all together well. Stir fry until thoroughly heated. Try adding some green onion.ADD SHRIMP OR CHICKEN FOR COMPLETE MEAL!
Posted on: Wed, 04 Sep 2013 15:29:03 +0000
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