Fish and shellfish contain cholesterol and saturated fat, along - TopicsExpress



          

Fish and shellfish contain cholesterol and saturated fat, along with pathogenic bacteria, viruses and parasites. In an analysis of food-borne outbreaks over the past decade, seafood was, in fact, found to be by far the most hazardous food to eat. Fishing is also destroying aquatic ecosystems and devastating aquatic species. Science has shown that fish suffer fear and pain. They and other sentient aquatic species are killed by the trillions every year, subjected to some of the worst cruelties imaginable. Human slavery is also rampant in the fishing industry. Safeguard your own health and that of your family by opting instead from the bounty of plant-sourced seafood. Safe, convenient, and affordable, there are delicious vegan versions of every type of seafood imaginable.
Posted on: Fri, 12 Dec 2014 07:17:35 +0000

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