Food prevents cancer. Eat colorful fruits and vegetables, especially, wild, local and organic! William W. et al, in Tumor Angiogeneis as a Target for Dietary Cancer Prevention,(Journal of Oncology, Vo. 2012, Article ID 879623), does a wonderful job of explaining angiogenesis and powerfully makes the case for diet as a strong component in the control of angiogenesis, and for cancer prevention. For example, green tea, cacao, blue/purplish fruits, etc.
Posted on: Fri, 14 Mar 2014 18:26:33 +0000
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