For my church family. This is one of the things i made for the last brunch. Slow Cooker Pizza Casserole 3 lbs beef ½ cup onions chopped 1 28 oz can spaghetti sauce 1 t salt ½ t garlic powder ½ t dried oregano pepper, dash 1 16 oz package egg noodles cooked and drained (I use spaghetti) 1 6 oz pepperoni 2 cups shredded cheddar cheese 2 cups shredded mozzarella cheese Brown beef and onion over medium heat until meat is no longer pink; drain. Add spaghetti sauce, salt, garlic powder, oregano, and pepper; heat through. Spoon 4 cups into a 5 qt slow cooker. Top with half of the noodles, pepperoni and cheeses. Repeat layers. Cover and cook on high for 1 hour or until cheese is melted.
Posted on: Sun, 04 Aug 2013 01:06:16 +0000
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