For those wanting my cheesy garlic biscuits recipe ( Lisa Svanevik Shaw, Angie Crowley-Hickman, Patty Mossman) and anyone else whose interested: Preheat oven to 450° 3 cups flour 4 1/2 tsp baking powder 2 T sugar 3/4 tsp cream of tarter 1/2 tsp salt 1 large egg 1/2 c milk 1/2 c half and half 3/4 c cold butter 3 handfuls of cheese Mix all dry ingredients together. Cut in butter until very small pebbles. Add milks and egg. Mix as much by spoon. Add cheese and knead into dough until well incorporated. Choke off balls and place on greased cookie sheet. Try to not over handle. Bake for 12 minutes. Prepare butter. 1 1/4 cup butter 1 tsp garlic salt 1 tsp italian seasoning 1 tsp parsley Heat on stove until melted. Ladle off any foam. As soon as the biscuits come out of the oven baste 2 or 3 times to make sure well coated.
Posted on: Wed, 03 Sep 2014 05:09:27 +0000
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