Four Brothers Urban Bistro Soups Tomato Bisque Black Bean Chili Tapas Crispy Coconut Shrimp Deep fried then served with sweet Thai chili 9.99 Antipasto Plate Marinated red peppers, artichokes & mozzarella cheese served with crackers, olives & hot soppressata 8.99 Guinness Battered Thanksgiving Fritters Jumbo fritters filled with stuffing, mashed potatoes & roasted turkey dipped in a Guinness beer batter then fried, served with homemade turkey gravy 6.99 Drafts Shiner Bock Bock – 4.4 % ABV Texas Hell Town Hop Frenzy IPA – 5.5% ABV Pennsylvania Labatt Bourbon Barrel Ale American Pale Ale – 6.0% ABV Ontario, Canada Hacker-Pschorr Octoberfest– 5.8% ABV Germany Entrees Crab Stuffed Salmon A baked salmon filet filled with a crab stuffing and finished with a lemon basil cream served with sautéed vegetable and jasmine rice 20.99 Grilled Lamb Chops Char-grilled New Zealand lamb chops finished with a tangy pomegranate liqueur glaze served with sautéed spinach & roasted garlic mashed potatoes 19.99 Jamaican Jerk Chicken Jamaican jerk marinated chicken fire-grilled and served with a pineapple & mango chutney then served with sautéed vegetables & jasmine rice 15.99 Desserts Cannoli Sweet Potato Pie Crème Brulee Salted Caramel Peanut Butter Chocolate Pie Drink of the Week KC Ice Water Vodka, Triple Sec, Gin, Soda, Lime Juice Martini of the Week Crème Brulee Vanilla Vodka, Butterscotch Schnapps, Bailey’s and Cream
Posted on: Fri, 14 Nov 2014 20:26:37 +0000