Friday August 30th, 2013 Pure Michigan Salad with Chicken Spring Mix Greens Topped with Grilled Chicken, Feta Cheese, Mandarin Oranges, Dried Cranberries, Candied Walnuts, and Granny Smith Apples | Raspberry Vinaigrette $7.50 Grilled Chicken Caesar Salad Grilled Marinated Chicken Breast over Hearts of Romaine with Garlic Croutons, Fresh Parmesan Cheese and Grilled Roma Tomato | Served with Creamy Parmesan Dressing $7.50 Grilled Chicken Quesadillas Grilled Marinated Chicken Breast on Grilled Flour Tortilla with Melted Cheese, Peppers and Onions $7.50 Southern Pan Fried Catfish Mild Farm Raised Catfish Dusted with our Special Recipe Corn Meal Flour $8.50 House Recipe Salisbury Steak Ground Sirloin with Breadcrumbs and Onions Seared to Perfection and Smothered in Onions $7.50 Entrees above are Served with Two Sides and Cornbread Side Dish Selections $3.00/$4.00 Spanish Rice Buttered Sweet Corn Simply Steamed Broccoli Sautéed Zucchini and Squash Chef’s Choice Vegetable House Recipe Macaroni and Cheese Soup and Sandwich Special of the Day Blue Star Open Faced Tuna Melt House Made Tuna Salad on Grilled Pita Bread with Sliced Roma Tomato and Melted Cheddar Cheese $7.50 House Favorite Turkey Reuben Fresh Roast Turkey with Swiss Cheese, Creamy Cole Slaw and 1000 Island Dressing on Grilled Rye Bread $7.50 Sandwich Specials are Served with a Side of Homemade Soup or “Better Made” Potato Chips Homemade Soup Selection $3.00/$4.00 Chicken Noodle
Posted on: Fri, 30 Aug 2013 14:13:11 +0000