Friday Lunch Specials for Summit: SOUP OF THE DAY Kale Soup $3.50/5.50 served with cannellini beans and potatoes French Onion Soup $5.50 served with le gruyere cheese Stracciatella Soup $3.50/5.50 APPETIZERS Eggplant Rollatini $9.95 baked eggplant stuffed with ricotta cheese in our marinara sauce Chicken Meatballs $8.95 chicken & spinach meatballs in a tomato and basil sauce Tuna Ceviche $12.95 spicy mango tuna lime cilantro Mac & Cheese Balls $8.95 served with alfredo sauce SALADS Joes Chopped Salad $8.95 chopped romaine lettuce, feta cheese, candied peanuts, red and white cabbage & tomatoes in a lemon vinaigrette Kale Caesar Salad $8.50 kale leaves and shaved parmesan in our caeser dressing Lobster Salad $12.95 half of a lobster stuffed with lobster meat, crab meat & shrimp served over a bed of lettuce Blackened Shrimp & Mango Salad $12.95 served with shrimp over mesclun with a fresh mango chutney in a mango dressing Grilled Chicken, Apple & Walnut Salad $10.95 red and green apples served over romaine lettuce with dates, gorgonzola cheese and candied walnuts in a lemon dressing topped with grilled chicken Chicken Salad Platter $7.95 all white meat served with sun-dried tomatoes, mayo, celery, and onions over arugula Sylvia Salad $10.95 arugula, strawberries, gorgonzola cheese and candied walnuts tossed in a strawberry vinaigrette Fig Salad $8.95 mescaline served with shaved parmigiano cheese, candied walnuts and our balsamic vinaigrette Spicy Asian Crab Salad $8.95 sushi crab meat,pickled ginger,avacado over shredded iceburg ADD TO YOUR SALAD Chicken $3.00, Portabella $4.00, Shrimp $5.00, or Salmon $6.95 PANINI & SANDWICH Chicken Salad Sandwich $7.25 all white meat served with sun-dried tomatoes & arugula on our fresh baked focaccia bread PASTAS & ENTREES Chicken Parmigiana Platter $8.95 served with penne in a marinara Salmon & Spinach Lasagna $10.95 served in a lobster bisque sauce Veal Parmigiana $12.95 breaded veal cutlet topped with melted mozzarella served over penne pasta in a marinara sauce Texano Special $8.95 penne pasta served with chicken cutlets and long hots in marinara sauce topped with ricotta Chicken Bolognese $8.95 served with gemelli pasta Chicken Cutlet $8.95 served with sauteed long hots and roasted potatoes Jumbo Rigatoni Al Panna $8.95 served with peas and prosciutto in alfredo sauce Pappardelle Special $9.95 served in a bolognese cream sauce with peas WE NOW OFFER GLUTEN FREE PIZZA OR PASTA ($3.00 EXTRA)
Posted on: Fri, 11 Jul 2014 15:24:03 +0000
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