Fried Apple Pies Or Baked 4 c. cooked apples or plain apple sauce ¼ tsp cinnamon 1/8 tsp salt ¼ tsp nutmeg ¼ tsp all spice 4 Tb. Spoon softened butter 2 ( 8 count ) cans of Jumbo Buttermilk canned biscuits. Your choice ½ c. vegetable oil ¼ to ½ c. sugar your choice Cook apples until almost dry. Remove from heat add butter, salt, sugar and spices mixing up well. Place in fridge until cool. Break open canned biscuits separate. Flour a flat surface and flour biscuits individually and roll out. Add 2 tsp. apples to each pastry and wet the edge of pastry fold over press with finger to seal. Use a fork and press edges to seal. Using a fork insert into top of pie pastry. Place pies into a hot skillet with oil and fry until golden brown. Remove drain on paper towels. Optional can dust pies with powder sugar. Optional you can bake on a baking sheet 400 deg. Oven for 12 to 15 min. Be sure to spray pies with oil before baking and punch three holes in top of pies once placed on baking sheet. Sprinkle sugar over pies then bake 400 deg. Until light brown. Then place on cooling racks.
Posted on: Tue, 06 Jan 2015 20:30:31 +0000