From this evening we will now be serving all night our weekly changing set menu, here is this weeks menu Set Menu Two Courses @ £ 15.50 Three Courses @ £ 18.50 Crab Scotch egg Fig – blue cheese – chicory – pickled walnut Soup of the day - bread ~ Rabbit ragu – homemade parpedelle – parmesan – basil Mussels – cider – saffron – cherry tomato – clotted cream – chips Arancini – wild mushroom - goats cheese – truffle – crispy kale ~ Yoghurt panna cotta – blackberries– tea syrup Selection of ice cream and sorbet Cinnamon doughnuts – apple curd – lime sherbet
Posted on: Wed, 08 Oct 2014 10:57:30 +0000
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