GARLIC PARMESAN ROASTED BROCCOLI These roasted broccoli florets - TopicsExpress



          

GARLIC PARMESAN ROASTED BROCCOLI These roasted broccoli florets come together with just 5 min prep, tossed in Parmesan-garlic goodness. Plus, its the perfect and easiest side dish to any meal! INGREDIENTS 24 ounces broccoli florets* 3 tablespoons olive oil 4 cloves garlic, minced Kosher salt and freshly ground black pepper, to taste 1/4 cup grated Parmesan Juice of 1 lemon INSTRUCTIONS Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. Place broccoli florets in a single layer onto the prepared baking sheet. Add olive oil and garlic; season with salt and pepper, to taste. Gently toss to combine. Place into oven and bake for 10-12 minutes, or until tender. Serve immediately, sprinkled with Parmesan and lemon juice. NOTES *24 ounces broccoli florets is equal to about 5 cups.
Posted on: Thu, 20 Nov 2014 00:30:00 +0000

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