Geléia de Mamão Ingredientes: - 1 mamão - Açúcar orgânico - - TopicsExpress

Geléia de Mamão Ingredientes: - 1 mamão - Açúcar orgânico - Água filtrada Modo de preparo: - O mamão deve ser bem lavado e descascado. - Colocar as cascas numa panela com água suficiente para cobri-las. - Levar ao fogo deixando cozinhar bem. Quando estiverem desmanchando, retirar do fogo e passar na peneira. - Medir a massa resultante e colocar a metade da medida de açúcar, levando ao fogo novamente até que se obtenha consistência gelatinosa.

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