Good morning, Bon matin, This weekend we had one really special adventure - you may know of our delightful gingerbread cookies. For the Holiday we decided to make a little guy one-foot tall, all decorated and buttoned up for your delight. But as we cracked the oven open, something....or a little someone... pushed the door and started to run! It was Fred!... our little ginger bread! ...and he started going for the door! He whizzed out to the parking lot and a dog started to chase him, and then a seagull, and then three little school kids too! All in the chase - down to Potters Cay they went, when a group of fishermen went for him with a net. All along Fred taunted loudly, Catch me if you can! As we finally cornered him by a mail boat, he jumped on, but the boat was leaving and he waved good bye. Freds on his next adventure, but thankfully we made Bob. Hes Freds brother, and he said hed rather hang out with you and share his family with you for the holiday celebrations. Hes also one-foot tall and looking for a family. Share a glass of milk with him and enjoy the moment to the very last crumb! :-) Meet Bob today! I tried taking a picture, but hes dancing to much! See you then for some fun. POI! https://youtube/watch?v=k_EPl_jXIow Your muffin today is Carrot Coconut. Your soup today is so delicious, Curry Lentil and and Chick pea soup. Sauteed onions, bell peppers and sweet potato, red lentil, curry and cream with delicious chick peas. A soup loaded with vitamins flavors, vegetarians and offered with a delicious piece of French baguette. 8.95 Your hot meal today is BBQ St-Louis style Pork ribs, offered today is good Roasted Sweet potato chili mashed potato and roasted corn salsa. 15.95 Your Power Salad is topped with Shrimp Salad. Diced shrimp, diced green onions, green onions, celery and light mayonnaise offered on a large garden salad with a side vinaigrette of your choice. 17.95 Your first option is your Gyros Panini Special. Lamb Gyros topped with grilled onions, pepperoncinies, kalamata olives and oregano, marinated bell peppers, melting mozzarella and fresh spinach, mixed with feta cheese. Offered on flat bread warm and crisp from the griddle and a side of Tzatziki. 13.95 Your second option is a Pork Paprika Baguette. Wild porccini mushrooms, tender strips of pork tenderloin, in a scrumptious paprika sauce with sherry and a little sour cream, offered warm in a freshly baked baguette. 11.95 Then we have for you a South Western Chicken baguette. Cut in fine strips and well seasoned with Mexican inspired rub, grilled bell peppers, onions, chipotle sauce and melting cheddar cheese offered on a freshly baked french baguette. 11.95 As your vegetarian option today, an encore, we offer your Vegan Lentil Burger. Made from lentils and shredded carrot, celery, onions, bell peppers, and put together as a burger patty. Offered today topped with tomato confite, mixed greens, on a whole wheat ciabatta 4x4, crisp romaine and a side of herb vinaigrette dressing. 11.95 And your other favorites: Make your favorite Gluten Free with locally made Brown Rice and Cassava Flour bread! Add $2.00 to the following price NOTE: The gluten free offerings may have been in contact with gluten, if you have a high intolerance or allergy we cannot guaranty no contact with gluten. ***The smoked Salmon is not gluten free. Egg Salad on cheese bread topped with crisp romaine. 6.95 or topped with smoked salmon 11.95 Smoked Salmon Sandwich, smoked salmon, capers, red onions slivers topped with crisp romaine with a side of cream cheese. 13.25 Cajun Tuna Salad on wholewheat baguette topped with crisp romaine. 7.95 Cranberry Chicken Salad topped with crisp romaine, served on a whole wheat baguette. 9.25 Meal size salad, The Garden Salad $ 10.95 or topped with one of your favorite salads, chicken, tuna or egg salad. 13.95 Small Salad 7.95 or topped with you favorite salads, chicken, tuna, or egg salad. 10.95. Side size garden salad 4.95 See you at lunch time, Your friends and cooks Julie-Andree and our team POI
Posted on: Mon, 15 Dec 2014 14:47:02 +0000
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