HEALTHY TIDBIT #2 The statement “everything causes cancer” has become what some people use as fodder to excuse their own dietary and lifestyle failures, particularly as they pertain to cancer risk. But the truth is that many common food items have been scientifically shown to increase cancer risk and some of them substantially. Here are 10 of the most unhealthy, cancer-causing foods that you should never eat again: 1) Genetically-modified organisms (GMOs- conventional corn, soybeans, and canola); 2) Processed meats (lunch meats, hot dogs; 3) Microwave popcorn (the bags are lined with chemicals); 4) Soda pop; 5) ‘Diet’ foods, beverages (Even worse than conventional sugar-sweetened soda pop); 6) Refined ‘white’ flours; 7) Refined sugars sweeteners like high-fructose corn syrup (HFCS) are particularly offensive; 8) Conventional apples, grapes, and other ‘dirty’ fruits (up to 98% of all conventional [non organic] produce, is contaminated with cancer-causing pesticides); 9) Farmed salmon; 10) Hydrogenated oils (Crisco, margarine)
Posted on: Wed, 03 Dec 2014 00:04:00 +0000
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