Hello~ This is daisy the manager of studio 41st hostel. This is the we can cook time. In this time we cook the Songpyun which is a Korean traditional rice cake. Because today is Chuseok, Korean Thanksgivig Dasy. On that day we make offerings of grain and fruit from the first harvest of the year to our ancestors. Along with Lunar New Years, its Koreas biggest holiday when family members who live scattered in distant places get together for a reunion. Chuseok is August 15th according to the lunar calendar. Lets see how to make Songpyun :) To make Songpyun, we need dough made of nonglutinous rice, and sesame filling. 1. pinch off a little bit of the dough and make it round. 2. shape this so it looks like a little bowl. 3. put the filling into the dough. 4. fold it so it looks like a half moon. 5. steam the Songpyun dough. 6. enjoy the steamed Songpyun. Its very funny time to make Songpyun with our guest and fresh steamed Songpyun is very very delicious. Next time we are going to cook Banquet Noodles, we call it Janchi guksu. Studio 41st guesthouse(Hostel) Residence Hongdae Seoul Korea Everything in Studio 41st studio41st +82 70 4401 0041 studio41st@gmail #hostel #Studio41st #LeeNo Group #Seoul #Korea #Guesthouse
Posted on: Mon, 08 Sep 2014 08:26:24 +0000
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