Hello there, what a busy day it was so far. But I now know what to make for dinner. I will make a vegetable stew. It is going to be real nice on a fall day. You need: 1 big onion, chopped 3 tomatoes, chopped as well 1 zucchini if you are not tired of them yet, also chopped 1 red pepper, chopped 1 eggplant, chopped 2 yukon gold potatoes, chopped 1 butternut squash, peeled and chopped 1 leek, chopped as well 1 can of beans, any will do, well rinsed. 2 tablespoons of olive oil salt, pepper to taste Heat the oil in a big pot, add the onion and the leek and a bit of salt, sauté for 5 minutes. Now add the vegetables and sauté for about 10 minutes more, constantly stirring.Cover with water and boil until the potatoes and the squash are done. If you have, chop some parsley, basil and sage, maybe thyme and rosemary...or only one herb, it could also be dried..and mix them with 3 more tablespoons of olive oil, also add a small finely chopped glove of garlic... When you serve the stew add one teaspoon of the olive oil herbal mix and grind some fresh pepper over your plate and enjoy with fresh bread...yummy.
Posted on: Mon, 23 Sep 2013 19:32:31 +0000
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