Hi everyone ..today its my sons birthday . So a very special cake made by my daughter to surprise her big brother ....😊😊😊 Vanilla cake with butter icing Ingredients : maida 1 cup , baking powder 1 tsp , baking soda 1/2 tsp , corn flour or custard powder 1 1/2 tb sp ... Sieve all the ingredients and keep aside . Condensed milk 1/2 tin (200 gms ) , castor sugar 2 tbsp , oil 1/3 cup (80ml ) or melted butter 80 gms , milk 1/2 cup ( approx ) essence of your choice 1 tsp . Method : beat together sugar n milkmaid till fluffy . Gradually add oil and again beat . Add milk and maida mixture alternatively little at a time . Beat till light n fluffy for (3-4 mins approx ) pour in 7 inches greased & dusted baking tin and bake at 160 c preheated oven for 35-40 min or till done . NOTE : in microwave bake at 155 c on convention mode for 20-25 mins ... Cool it completely . Butter icing : Ingredients : amul butter 125 gm , white butter 125 g , icing sugar 3 cups , vanilla essence 1 tsp , milk 2-3 tbsp Method : sift icing sugar n keep aside . Beat. Both butters with beater till light n fluffy . Slowly n gradually add icing sugar . Beat well till light n smooth . Add chilled milk if the mixture seems to be very thick . Add vanilla essence . Mix it very well n use as required . Make sure that the cake is completely cool before icing . Cut cake into two halves . Soak it with any juice like litchi or mix fruit juice . Spread a layer of butter icing . Then place another piece of cake . Cover it with a very thin layer of butter icing . Now make your own design using any nozzle for making rosettes . Keep refrigerated before serving . Enjoy . 😊😊😊
Posted on: Fri, 21 Nov 2014 06:46:39 +0000
Trending Topics
Recently Viewed Topics
© 2015