Hi guys, this is not me cooking although I did create this sauce - TopicsExpress

Hi guys, this is not me cooking although I did create this sauce several times. But it look like Haya is doing it better than me. Haya is the mother in law of a good friend and he got the recipe from her. Now Shoog is very spice hot sauce from Yemen kitchen. It called Shoog after the traditional stone grinder that is used to make it-Mashag. You only use a very small portion of it just to give a spicy twist for sandwiches, Humus, Masabaha etc. Great vegan home cooking recipe with oriental twist now! vegana2z/vegan-home-cooking-shoog.html

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