Homemade cinnamon rolls: *6 cups all purpose flour * 1 pkg dry active yeast * 1 tsp sugar * 1/4 cup warm water * 1 1/4 cup of room temp. Water * 1 tbsp salt * 1/4 cup melted butter * mix all together in a large mixing bowl kneading dough together until all ingredients are mixed well let sit in the bowl and rise for an hour covered with plastic wrap or dry towel after an hour of rising place dough on flour covered surface use rolling pin to roll dough out brush dough with some melted butter sprinkle a tablespoon of cinnamon over dough then a half cup of brown sugar or white sugar your preference then roll dough towards you in a log shape then slice it to your preference of thickness lay slices on greased cookie sheet or baking pan bake at 350 for 15 - 20 minutes! Cream cheese icing: * 1 pkg cream cheese * 1/2 cup powdered sugar * 1/2 tsp vanilla extract * mix together until well blended mixer on medium speed or by hand wire wisk!
Posted on: Fri, 24 Jan 2014 03:09:27 +0000
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