Honey Roasted Chick Peas 1 can of Garbanzo Beans 1/2 tbsp of Olive Oil 1 tbsp Agave Syrup 1 tsp Cinnamon (or to taste) 1/2 tsp. Nutmeg (or to taste) 1/2 tsp Sea Salt (or to taste) Directions: 1) Preheat oven to 350 degrees F. 2) rinse can of garbanzo beans and lay on towel, until fairly dry. 3) put garbanzo beans on a cookie sheet covered in aluminum foil and bale for about 30-40 minutes, or until theyre crispy. (unable to poke with a fork.) 4) mix garbanzo beans in oil, agave, cinnamon, nutmeg, and salt until thoroughly coated. 5) bake for another 10 minutes, caramelize or eat as is I got this recipe called vegweb
Posted on: Mon, 24 Nov 2014 01:22:46 +0000
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