Hosting a dinner party in the near future? This chicken recipe is the perfect savory entrée that will leave your guests wondering when they get to come back! Ingredients •6-6.5 pound roasting chicken •2 tbsp Garlic & Parsley Grapeseed Oil •1½ tsp Watkins Cumin •1 tsp Allspice •1 tsp Watkins Paprika •1 tsp Watkins Garlic Powder •1 tsp onion granules •½ tsp freshly-ground Watkins Coarse Sea Salt •½ tsp Watkins Black Pepper •1 large lemon, halved Directions Preheat oven to 375 degrees (F). Rinse chicken; pat dry. Place chicken on rack in large roasting pan. Stir oil and next 7 ingredients in small bowl to form paste. Rub spice paste all over chicken. Roast chicken 1 hour. Squeeze juice from lemon halves over chicken; place lemon halves inside main cavity. Continue to roast until chicken is cooked through and thermometer inserted into thickest part of thigh registers 175 degrees (F), about 1 hour longer. Transfer to platter; let rest 15 minutes.
Posted on: Sun, 09 Jun 2013 21:40:15 +0000
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