I am grateful to have gone to a soup exchange hosted at ReBelle - TopicsExpress



          

I am grateful to have gone to a soup exchange hosted at ReBelle today. Thankfully, I had the wonderful comapny of Rowan AisLynn and my dear Scott Abraham- Lakes. Scott made organic Asian Hot and Sour soup complete with tofu, cabbage, carrots, onions, olive oil, sage, white pepper, mediterranean sea salt, lemon pepper, onion powder, fresh garlic, celery, apple cider vinegar and soy sauce. We traded mason jars with others and came home with 6 jars of soup. We live in a lovely community.
Posted on: Sun, 25 Jan 2015 21:58:34 +0000

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