I am making a vegan Baked Ziti today. The sauce is my own, the - TopicsExpress

I am making a vegan Baked Ziti today. The sauce is my own, the pasta is Corn Pasta (tastes exactly the same). The Sausage is Tofurkey (surprisingly good). The Meatballs are Gardein brand (Uncanny good...I swear youd never know they arent beef!). The Ricotta and Mozzarella are made from Macadamia nut and Almond milks from a vegan company called Kite Hill. Should be delicious, with a side salad and some homemade garlic bread baked from ancient grains. Photos later ;)

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