I feel the Glyphosate aspect of GE foods is a huge issue related to GMOs that was not in the forefront of our understanding their impact to our health. As bad as GE foods are in my mind, Glyphosate and its antibiotic effect in the body/gut was not spotlighted fully and may even be as big of an issue, if not bigger, to deleterious health risks. Both GE foods and toxic herbicide laden crops (even non-gmo crops) are inferior foods to supply the body - remember food is information to cells and genes. I think it best to supply clean, natural, foods (organic) to tell our cellular interactions to promote health. The gut has to be functioning optimally to promote health and gut flora has to be protected. Glyphosate is not going to accomplish that. It is going to preferentially kill the good and allow the pathogenic gut bacteria to thrive. Protect your Microbiome. ~Vicki Gary Keller https://youtube/watch?v=kwmwdHCbKJg
Posted on: Fri, 26 Sep 2014 05:56:43 +0000
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