I have met many people who do not like turkey meat because its too dry or they dont like it because preparing it, is time consuming and it requires careful preparation to avoid food poisoning. I think I have finally found a solution!! Why dont you try this stewed smoked turkey? The flavour is amazing and its so stewy, compared to the usual white & dry turkey we are used to. Here is the recipe; Stewed Smoked Turkey 1kg smoked turkey pieces 1/2 cup passata tomatoes 1 medium onion chopped 1 tbsp olive oil 1/2 tsp chilli powder 1/2 tsp mixed spice Method 1.In a large deep saucepan, add your smoked turkey pieces. 2. Add about 1litre of chicken stock (chicken stock cubes dissolved in water)and olive oil then add the onions and tomatoes 3.Place saucepan on medium heat and let cook for 1hr. 4. If the stock dries up before turkey is cooked, add more stock until meat is almost falling off the bones. To serve, sprinkle with fresh herbs and serve with rice.
Posted on: Mon, 28 Jul 2014 15:57:09 +0000
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