I just finished cooking crack pies, salted caramel pie, a - TopicsExpress



          

I just finished cooking crack pies, salted caramel pie, a cheesecake, bourbon old-fashioned glazed pecans, and cranberry-orange relish. Tomorrow is pecan pies, sweet potatoes with sage-pecan crumble, roasted beet salad, roasted carrots and parsnips, and Brussels sprouts with bacon dressing. Then Ill put together the cheese plate. Obviously this is for a large family and Im doing most of the sides/desserts. What is on your menu for Thanksgiving tomorrow? Coach Steph
Posted on: Thu, 27 Nov 2014 07:35:17 +0000

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