I remembered well how my mother.. coaxed palatable flavours out of wild animals like mouse deer & the odd iguana my father brought back ... Beyond tubers, there were eels caught from monsoon drains, bread made out if snails & slivers of birds nest salvaged from restaraunt leftovers Creativity flowers during barren times So were a food paradise today. But what dishes did our forefathers make during the Japanese occupation ? This book gives u wartime recipes & more, even though its not so much about food as about the lack of it. Call no: SING 641.30095957 WON
Posted on: Wed, 08 Oct 2014 06:08:57 +0000