I seem to be running into people lately who have no idea how dangerous it is to consume soy. It’s not just women, men are just as affected by soy. Unfortunately, there are lots of companies out there that use soy in their protein shakes -- and tell their customers and distributors it is safe because it is non-GMO. That couldnt be further from the truth. Soy is soy. Unless it is fermented soy, in my opinion, it shouldn’t be consumed. We have been given the wrong information. Asians do “not” eat tons of soy. They use fermented soy -- as a condiment. The American public has been duped! When I decided to find an article to attach to this post, I didn’t have to look very far. I chose this one, as it gets right to the point. The Weston A. Price Foundation has been campaigning about the dangers of soy for years. In Suzanne Somers book Knockout, her interview with Dr. Russell Blaylock, a retired neurosurgeon, is eye-opening what he says about how soy affects the brain. Also check if any of the ingredients in your shake are artificial. Why would you put artificial in your body if you are trying to get healthy? Just some things to think about! thehealthyhomeeconomist/170-scientific-reasons-to-lose-the-soy-in-your-diet/
Posted on: Mon, 13 Oct 2014 23:45:15 +0000
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