Im all for people with Celiac Disease or those who are gluten intolerant being able to have gluten-free treats from time to time. I think its great that those things are available now. Pretty much anywhere you go now there are gluten-free options. I recently had the opportunity to speak and have a booth at the nations largest gluten-free expo here in Utah. Heres a video that shows the types of foods that were available at this expo. glutenfreefat2fit/gluten-free-expo/ For those that arent understanding my journey Ill share a few stats. They show in 2015 1/3 of people will be eating gluten-free. On average, gluten-free products cost 200% more than the gluten alternative. And over 30% of people still believe that gluten free mean its A DIET FOOD. Meaning, though many of you have mentioned in comments that you know a gluten-free cupcake isnt healthy, over 30% of society does NOT realize that and thinks if you eat a gluten-free cupcake it has less sugar and is healthier than a regular cupcake. My journey is to educate people and save them some $ to avoid the misinformed marketing on these products, not to knock eating gluten-free in general. Ill be showing the healthier way to eat gluten free in the 2nd half of my journey. In the meantime, check out what samples were available at the expo and tell me if you think were leaning a bit too far to one side on this....
Posted on: Mon, 20 Oct 2014 01:56:39 +0000
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