Im going to be posting some fun recipes in the coming week. Keep - TopicsExpress



          

Im going to be posting some fun recipes in the coming week. Keep checking back for yummy Halloween inspired recipes! Here is the first using the Microwave Egg Cooker....Creepy Crawlers! Another use… for the Microwave Egg Cooker — spider cakes! Serve them up at a costume party. Trust us, they only look creepy. More recipes on pamperedchef.biz/gloriabustos Recipe Vegetable oil ½ pkg (15.25 – 16.5 oz) devil’s food cake mix (about 1 2/3 cup cake mix) ½ cup sour cream 1 egg 1 cup semi-sweet chocolate morsels 1 tsp vegetable oil 64 pretzel sticks Yield: 4 spider cakes Brush with vegetable oil. Combine cake mix, sour cream and egg in ; mix until blended. Using , place 3 rounded scoops of batter into each well of Egg Cooker. Microwave, uncovered, on HIGH 2 – 2 ½ minutes or until centers are firm and spring back when pressed. Carefully loosen sides with . Invert cakes onto . Wipe out wells of Egg Cooker with damp paper towels. Repeat with oil and remaining batter. Cool cakes completely. Microwave chocolate and 1 tsp oil in , uncovered, on HIGH about 60 seconds, stirring halfway through. To make 32 spider legs, coat all pretzel sticks in chocolate. Arrange 2 pretzels at a time, on lined with waxed paper, in a “V” shape so that the ends of two pretzels dry together. Place in freezer until chocolate sets. Insert four legs into each side of cakes to form a spider.
Posted on: Tue, 21 Oct 2014 20:21:35 +0000

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