In a clinic-based study published on Journal of Nutrition a - TopicsExpress

In a clinic-based study published on Journal of Nutrition a research team evaluated the association of dietary fat and protein intake with risk of non-Hodgkin lymphoma in 603 cases (105 diffuse large B-cell lymphoma, 146 follicular lymphoma, and 218 chronic lymphocytic leukemia/small lymphocytic lymphoma) and 1007 frequency-matched controls. While n-3 fatty acid intake was inversely associated with non-Hodgkin lymphoma risk, trans fatty acid intake was ….. tuscany-diet.net/2013/05/14/trans-fatty-acid-and-n3-fatty-acid-non-hodgkin-lymphoma/

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