Indian-Style Grilled Chicken This grilled chicken Ingredients 1/2teaspoon black pepper 1teaspoon ground cumin 1/2teaspoon coriander 1teaspoon chili powder 2teaspoons garam masala 1/4cup chopped cilantro (coriander) 1/2teaspoon salt 1/2cup hot sauce, such as Franks Original Hot Sauce 3/4cup plain yogurt 1/4cup heavy cream 4cloves garlic, minced 3tablespoons soy sauce Cooking spray 8 chicken bone-in thighs Instructions Combine all ingredients (except cooking spray and chicken) in a large bowl; stir until well blended. Add chicken, turning to coat well. Cover and refrigerate at least 8 hours and up to 24 hours. Prepare grill and spray grate with cooking spray. Remove chicken from marinade and place on a platter. Discard marinade. Grill chicken skin side down over direct heat with the grill cover closed 6 to 8 minutes; turn and grill second side 6 to 8 minutes.
Posted on: Fri, 19 Dec 2014 12:29:46 +0000
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