Ingredients 2 tbsp balsamic vinegar 1 tbsp olive oil 1 tbsp sesame oil 2 garlic cloves, minced 1 tsp ground ginger 3 tbsp soya sauce 1/4 cup green onions, chopped 10 large mushrooms, sliced 1-2 zucchini, sliced Directions In a large skillet, heat oil to medium high. Add sliced zucchini and mushrooms cook 1 minute. Lower the heat to medium then add in the soya sauce, balsamic vinegar, garlic and ginger to the skillet and stir to coat. Cover and Fry until mushrooms and zucchini are fully cooked, Stir in greeen onions until well incorporated
Posted on: Wed, 22 Jan 2014 04:19:48 +0000
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