It is officially Fall so we are back to having a Soup of the Day which is vegetable with cornbread. The BluePlate today is our smoked pork on a bun with cowboy beans and slaw. We will feature a sandwich of the day also which is hot roast beef with carmelized onions and swiss on croissant. Besides the WildHare bread puddn with WildHare sauce we also have rum sauce and the dessert of the day is hot apple crisp ala mode. YUM!
Posted on: Wed, 03 Sep 2014 16:02:56 +0000