Italian Coffee Espresso, caffè normale, cappuccino; sometimes - TopicsExpress



          

Italian Coffee Espresso, caffè normale, cappuccino; sometimes it seems that there are as many types of coffee in Italy as there are pastas. And just like pasta, Italian coffee is an art form with many customs and traditions. Whether its a caffè corretto thrown back like a shot, a cappuccino and brioche for breakfast, or a granita di caffè con panna to cool off from the hot midday sun, in Italy there is a coffee drink specific for every time and mood. The Perfect Tazza Want to start a heated discussion in Italy? Ask a group of friends how to make a perfect cup of stove top espresso! There are fully automatic espresso makers, pump driven espresso machines, lever piston espresso machines, and, of course, the classic aluminum espresso coffee maker (also called a moka pot or The Moka Express), which was invented in the 1930s. Italian coffee tifosi in search of the perfect cup will also debate various factors such as bean type, blade vs. burr grinders, tamp pressure, water temperature, and humidity. Caffeine junkies not only have their favorite local torrefazione (coffee house), but even prefer certain baristi because of their ability to deliver a perfect caffè espresso. S Marks the Pot (of Coffee) No one expects a first-time visitor to Italy to trill their rs like a native Italian speaker. But if you dont want to be labeled maleducato, when ordering a coffee in Italy its espresso, not expresso. Both will quicken your heart rate, but an expresso is a fast train and an espresso is a small cup of very strong coffee. And caffè (with two fs) is both the beverage and the locale that serves it. What kind of coffee should you order in a caffè? The possibilities can be as daunting as a Starbucks menu. Below is a list of the most popular caffeine-laden drinks. Keep in mind too, Italians generally dont drink coffee with any meal except breakfast. Coffee is often ordered after a meal, and—che vergogna!—only the unwitting tourist will order a cappuccino in a restaurant after lunch or dinner. When ordering an after-dinner coffee, do not ask for an espresso, ask for un caffè, per favore. Italian Vocabulary List: Coffee caffè (espresso)—a small cup of very strong coffee, i.e., espresso caffè Americano—American-style coffee, but stronger; weaker than espresso and served in a large cup caffè corretto—coffee corrected with a shot of grappa, cognac, or other spirit caffè doppio—double espresso caffè freddo—iced coffee caffè Hag—decaffeinated coffee caffè latte—hot milk mixed with coffee and served in a glass for breakfast caffè macchiato—espresso stained with a drop of steamed milk: small version of a cappuccino caffè marocchino—espresso with a dash of hot milk and cacao powder caffè stretto—espresso with less water; rocket fuel! cappuccino—espresso infused with steamed milk and drunk in the morning, but never after lunch or dinner granita di caffè con panna—frozen, iced beverage (similar to a slush, but ice shavings make it authentic) and topped with whipped cream New posts to the Italian Language forums: Gender neutral nouns, feminine endings Coming or going? Fare la spesa New posts to the Il Foro Romano forums: Sono italiano di Roma Madrelingua Ragazzo italiano (e veneto)
Posted on: Tue, 05 Nov 2013 06:55:41 +0000

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