Its hard to find a store bought dressing that doesnt have a canola base - even this one here which is aioli with olive oil has canola as its first ingredient. You have to really have your wits about you, huh? However, its super easy to DIY with cashews: I borrowed from Dr Libbys recipe - just reduced the maple syrup used. 1 c raw cashews 1/4 c olive oil 1/4 c Apple cider vinegar Juice of one lemon 1 tsp maple syrup (optional) 1 clove garlic Pinch of Himalayan salt 1/2 c water (more if necessary) Blend all ingredients together until smooth. Its delicious! Ive roasted vegetables with coconut oil and Himalayan salt on 160 degrees for a couple of hours and having this with chicken. Definitely looking forward to dinner ☺️👍
Posted on: Wed, 14 Jan 2015 06:07:47 +0000
Trending Topics
Recently Viewed Topics
© 2015