Ive been off kombucha for a while now (I pay attention to my cravings, and when I stopped craving it, I stopped brewing/drinking it as much). Anyway, Im craving it like mad again. I grabbed a bottle from the store. I had just a few gulps and my stomach is burning. I had to take medication a few months ago that caused irritation/possible ulcer. I stopped taking the meds, healed up my tum, but then had to briefly take that medication again last week which probably irritated my stomach a bit. What are your thoughts on drinking kombucha in this situation? Ive heard such mixed opinions, and prior to taking the medication Ive never had stomach issues (just intestinal, which booch always seemed to ease).
Posted on: Mon, 26 Jan 2015 02:21:27 +0000
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