Ive opened a bar before. Ive opened a restaurant before. Ive - TopicsExpress

Ive opened a bar before. Ive opened a restaurant before. Ive produced a show before. But Ive never done all three at the same time. -- Robb Huddleston, the insanely ambitious and talented impresario visionary and proprietor of Bucks River Mill Dinner Theater Thanks to our rockstar staff, this dream is coming true for all of you and us too! Its not Gods Gift to the World. Its Robbies. Did I mention we have our own private chef Diz Struffles and that he and Robb are pioneering an original new California-Southern fusion cuisine that will have the foodies drooling? Dizs Dill Dough Fried Pickles are going to put us on the map. Art in the kitchen, art on the mainstage. Not just a bar, not just a cabaret. We serve fabulous food. Were a BISTRO, baby!

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